The Culinary Set: Asado Edition Fire Board + 3-Prong Trident + 8 Tasting Forks
The Culinary Set: Asado Edition Fire Board + 3-Prong Trident + 8 Tasting Forks
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The Pitmaster Set: Asado Edition Premium Teak Board + 3-Prong Trident + 8 Tasting Forks
This is the asado dream. You want this. You need this.
If you're the kind of chef who lives around the fire, this is your new signature set.
The Asado Edition Pitmaster Set pairs a stunning teak carving board with a polished 3-prong Trident and 8 matching tasting forks — engineered for slicing, plating, and serving your finest cuts with straight-up showmanship. This isn't just BBQ gear. It's presentation weaponry.
The trident and forks are crafted from high-grade injected aluminum — polished to perfection, built for real performance, and worthy of your juiciest steaks and boldest meats. The board? Pure teak. Durable, water-resistant, and rich in grain — designed to work as hard as you do.
From the first slice to the final bite — this set brings fire to the table.
What's Included:
1 Rectangular Teak Carving Board
- 44cm × 28cm × 18–20mm thick (17" × 11" × 3/4")
- Pre-treated with mineral oil + beeswax
- Naturally antibacterial, water-resistant, and knife-friendly
- Eco-sourced professional-grade hardwood
- Rich golden grain that develops character over time
1 Polished 3-Prong Trident (Injected Aluminum)
- Strong, sleek, and made to carve or serve with total control
- Zero-porosity construction for easy cleaning
- Balanced weight for precision handling
8 Matching Tasting Forks (Injected Aluminum)
- Lightweight, polished, and perfect for guests or plating precision
- Uniform design for professional presentation
- Built to complement the trident's aesthetic
Why Teak?
- Professional-grade hardwood with rich, golden grain
- Resistant to water, warping, and bacteria
- Tough enough for fire-side carving, smooth enough for fine cuts
- Easy maintenance and long-lasting beauty
- Sustainable eco-sourced material
Care & Maintenance:
Teak Board:
- Hand wash only — never submerge or soak
- Dry fully and store in a ventilated space
- Reapply mineral oil monthly to protect and enrich the wood
- Avoid extreme temperature changes
Trident + Forks:
- Hand wash with mild soap and dry immediately
- Never place in dishwasher
- Avoid soaking or abrasive scrubbing
- Store safely to maintain polished finish
This is next-level fire craft — equal parts tool and trophy. Whether you're plating picanha, ribeye, or whole-roasted lamb, the Asado Edition Pitmaster Set ensures your station looks as legendary as your flavor.
Own the moment. Plate like a pro. Only from OWN THE FIRE™.
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