The Pitmaster Reels | OWN THE FIRE™ – A Culinary Experience by Mike Riddle
OWN THE FIRE™ Presents

THE PITMASTER REELS

Restaurant Techniques • Live Fire Mastery • Real Results

Welcome to The Fire

Where Executive Chef Meets Open Flame.

These aren't tutorials from weekend warriors — they're professional techniques from 20+ years behind the line, now brought to your backyard. No shortcuts. No gimmicks. Just real culinary knowledge applied to live fire cooking. If you're ready to cook like a chef, you're in the right place.

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PREMIUM CONTENT VAULT

From flagship productions to bite-sized mastery

FLAGSHIP PRODUCTION

The Pitmaster's Signature Series

Our premier content showcasing 25+ years of technique, custom equipment, and the authentic art of New York BBQ mastery.

HIGHLIGHT REELS

The best moments that built the following

BRISKET BARK

Wrapped. Rested. Ripped Apart. This Brisket BARK Hits HARD

FORGED STEEL

FORGED IN FIRE CRAFTED BY HAND

IBERICO PORK

Why this iberico will ruin other pork

VACIO CUT

Fat Cap. Fire. Flavor. This is Vacio

RIBEYE

The Juiciest Ribeye, Forged in Fire

PERFECT KNIFE

Precision-crafted for serious cooks

More Fire Section

More Fire Awaits

You've seen the reels—now go deeper. Follow OWN THE FIRE™ for exclusive recipes, pro tips, and behind-the-scenes access that turn backyard cooks into culinary masters.

Full-length cooks from prep to plate — ribs, steaks, whole birds, you name it.
Bite-sized Shorts with sear flips, live-fire magic, and fast techniques.
Deep dives on knives, carts, smokers — plus Bubi-edited masterclasses.
Real talk from the fire line — no fluff, just the gritty art of live fire cooking.
First look at new grill builds, knife drops, and exclusive giveaways.
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Get behind-the-scenes content, live fire drops, and first-look gear launches. Follow OWN THE FIRE™ — and own the flame.